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Definition and Synonyms for お付け
1. |
おつけ |
固形食物を入れた肉、魚、または野菜の煮出し汁からなる液状の食物 |
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Soup |
liquid food especially of meat or fish or vegetable stock often containing pieces of solid food |
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Synonyms: |
スープ, ポタージュ, お付け, 割り下, 吸い物, 汁, つけ汁, お汁, 汁物, 液, 漿液, 煮汁 |
Meanings for each kanji in お付け
» |
付 |
adhere; attach; refer to; append |
Categories お付け is a member of
Sample Sentences for お付け
ウェイター:紅茶に砂糖とミルクはお付けしますか? – 客:ミルクだけで結構です。
Waiter: Do you need sugar and milk for your tea? – Customer: Just milk is fine.
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