Romaji Hide
Definition and Synonyms for オキサロ酢酸
1. |
オキサロ酢酸 |
(脂肪や炭水化物の新陳代謝などで)マレイン酸が酸化して生成される酸 |
|
Oxalacetic Acid |
an acid formed by oxidation of maleic acid (as in metabolism of fats and carbohydrates) |
|
Synonyms: |
オキサロ酢酸 |
Meanings for each kanji in オキサロ酢酸
» |
酢 |
vinegar; sour; acid; tart |
» |
酸 |
acid; bitterness; sour; tart |
Categories オキサロ酢酸 is a member of
1. |
酸 |
酸味を持っていて、リトマスを赤くし、塩を形成するために塩基と反応することができる水溶性化合物の総称 |
|
Acid |
any of various water-soluble compounds having a sour taste and capable of turning litmus red and reacting with a base to form a salt |
|
Show all words in category » |
This site uses the EDICT and KANJIDIC dictionary files. These files are the property of the Electronic Dictionary Research and Development Group, and are used in conformance with the Group's licence.